This was the first time I experimented with completely new recipes, and apart from the caramel I was rather pleased with the results!
The strawberry cheesecake cupcakes were a huge hit- and remain a favourite! They’re a “plain” cake base, filled with a little sweetened cream cheese and a whole strawberry, decorated with cream cheese icing. Mouth watering!
The other recipe I tried was a type of miniature apple tart in a cup! They were topped with glazed apple slivers and a home made caramel sauce. They weren’t perfect (according to the recipe) but they were rather tasty.
The apple ones are R20 each and the strawberry ones R15 each.
