Bernadine’s order for the weekend, red velvet cupcakes with cream cheese icing.

Samantha ordered these for her little girls’ first birthday celebration.

The one half of the order was vanilla cupcakes with vanilla butter icing in bright green, made to look like green grass and decorated with flowers and butterflies.

The other half of the order was chocolate cupcakes, decorated with fondant (aka pettinice or plastic icing) animal faces to suit the theme of the party!

These were ordered by Jay- who was referred by Tanya- who will be getting a discount on her next order for the referral!

Jay asked for half chocolate and half vanilla cupcakes in pink and white with pretty decorations for a baby girls’ christening tea. All of the cupcakes are in pink and white paper cups. The vanilla cupcakes I topped with a lemon butter icing and fondant decorations, and the chocolate cupcakes were topped with a vanilla butter icing and fondant decorations- all in pink and white.

This was an order from Grant Thornton’s marketing department and were very much enjoyed!

It was a selection consisting of red velvet cupcakes with cream cheese icing, chocolate cupcakes with a caramel secret centre and chocolate butter icing, and vanilla cupcakes topped with my signature “soft serve” icing.

The cupcake club ordered cupcakes again this week!

“Death by chocolate” was a specification… and the vanilla cherry with cream cheese icing was requested!

The “death by chocolate” turned into an uber decadent secret centre chocolate cupcake, topped with chocolate butter icing and stuffed with- brace yourself- a Lindt Ball!!