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Archive for September, 2010

September 23, 2010

Roses for the Wench…

Author: Angel

Vanilla and chocolate cupcakes with vanilla butter icing roses!

And a little side order as well… two vanilla cupcakes topped with vanilla butter icing and sprinkles, and two lemon cream cheese cupcakes topped with lemon butter icing.

vanilla cupcake, vanilla butter icing, silver dragees, blue fondant flowers

September 23, 2010

A Birthday and an Anniversary!

Author: Angel

A 50th birthday and a 60th anniversary to be exact!

Laurean opted for red velvet cupcakes topped with cream cheese icing, fondant lettering spelling out “HAPPY ANNIVERSARY” and sugar diamonds for the diamond anniversary.

red velvet cupcake, cream cheese icing, sugar jewels, silver fondant lettering

The birthday cupcakes were chocolate with nougat secret centres topped with a sticky chocolate fudge icing and blue fondant “50″s and vanilla cupcakes in silver cups with blue and white vanilla butter icing and silver dragees.

chocolate cupcake nougat secret centre chocolate fudge icing blue fondant 50

vanilla cupcakes, silver cups, vanilla butter icing in two-tone blue and white, silver dragees

September 21, 2010

For The Office

Author: Angel

Jeanette ordered these from me for her colleagues- aren’t they lucky!!

They got cherry vanilla cupcakes with cream cheese icing, red velvet cupcakes with cream cheese icing and chocolate cupcakes with caramel secret centrea and chocolate butter icing!

September 20, 2010

The Cupcake Club

Author: Angel

This week, The Cupcake Club has ordered the following set of 6:

  • 2 blueberry cupcakes with blueberry icing
  • 2 lemon and cream cheese cupcakes with lemon butter icing
  • 2 chocolate cupcakes with malted honeycomb ball secret centresĀ and chocolate butter icing

Would you like to order the same thing?

You can have the box of 6 cupcakes for R80! Let me know by Wednesday morning 8am!

September 18, 2010

A Yummy Selection

Author: Angel

This order consisted of a very tasty variety!

There were marble cupcakes (chocolate and vanilla swirled together) topped with blue and white two-tone vanilla butter icing, a silver fondant “D” and silver dragees, red velvet cupcakes topped with cream cheese icing and a little bit of fresh strawberry (I just love those two flavours together), and vanilla cupcakes- some topped with my trademark soft serve utter icing and some topped with the butter icing roses.