The two tiered cake is chocolate and vanilla, and the pink velvet cupcakes are topped with cream cheese icing and a crystallised rose petal.
This cake and cupcakes are not elaborate, and the bride provided the cake topper and the little ceramic figurine, but the couple – who are friends of ours – met on a train when he asked if he may greet her Service Dog, a huge black Lab named Khan. After a couple more meetings they traded numbers and were soon dating.
She has Cerebral Palsy, and the sight of her walking down the aisle on her father’s arm was simply exquisite.
Khan was the “Dog of Honour” at their wedding, wearing a white bowtie and a rose on his collar, and I surprised them with a little black sugar paste dog on their cake.
Amanda celebrated her birthday this year with TWO parties and ordered two batches of cupcakes like this one.
Half of the purple velvet cupcakes are topped with a purple vanilla butter icing and the other half with cream cheese icing.
They are decorated alternately with moulded sugar paste butterflies in shades of purple, silver sugar paste 50s with silver dragees and some with a pearl dusted sugar paste disc and a piped “50”.
Jo-Anne ordered this red velvet cake with cream cheese icing for her daughter’s 5th birthday. Jo-Anne had “Frozen” figures to put on top of the cake after she collected it from me so she asked for it to be decorated with snowflakes and the birthday girl’s name.
Thandi is one of my most loyal customers, and this small wedding cake was made specially for her sister!
She and her fiance had a small civil ceremony on Thursday (their wedding is taking place in December).
The bottom tier is red velvet cake with cream cheese icing and the top tier is carrot cake with cream cheese icing.
Jones Lang LaSalle ordered a fabulous cupcake selection for a farewell function – red velvet cupcakes, chocolate cupcakes, vanilla cupcakes, chocolate chip cupcakes and white chocolate chip cupcakes!